Chinese Food
All Recipes
Quail eggs in tomato sauce
In a few simple steps, make the sweet and sour quail eggs that you like to eat.
My speciality is scrambled egg with tomato
My husband loves scrambled eggs with tomatoes. He used to be a bad cook. Later, he talked with my uncle who runs a restaurant and learned that garlic is the key ingredient. Of course, my personal taste is different. I like this kind of soft frie... ...
Home style practice of sweet and sour spareribs
When mom Meng was a child, she liked sweet and sour pork ribs. Grandma Meng couldn't cook anything else. But sweet and sour pork ribs were delicious. Now my parents are old. Let me cook for them.
Hairtail in tomato sauce
I love fish very much. There are a lot of fresh fish in our market. Mandarin fish, bream, yellowbone fish, catfish, etc. and the price is not expensive. But there are only a few kinds of sea fish. Among them, I eat the most and my favorite is ha... ...
Hand grasping cake
Five minutes is enough for breakfast ～
Spaghetti shell
It's salty and sweet. It's sweet. But it's not too sweet. If you don't use spicy soy sauce, you can't come out with this unique flavor. It's like the authentic Russian borscht that never used tomatoes or ketchup.
Baked spaghetti with tomato sauce (homemade white sauce)
I know an Italian restaurant. They have very little baked noodles, baked rice and cheese. The key is the special sauce of white sauce. The white wine, white pepper and light cream mentioned in the materials are rare in the family. It's really no... ...
Braised Tofu with tomato sauce
This Weishida soy sauce is suitable for stewing and burning. Today, we use it to cook tofu with tomato sauce. Because only the tofu with few flavors can better show the mellow taste given by the seasoning. One of the surprises of this soy sauce ... ...
Spanish mackerel in tomato sauce
This dish is heavy in taste and bright in color. It's definitely a hard dish for guests. It tastes better after cold storage.
Sweet and sour sirloin
I forgot whether I was four or five when I first ate sweet and sour pork tenderloin. I like it very much. My parents tried it for me many times when I was a child. But it's not that taste. So many years have passed. Now it's a success. It's just... ...
Baby's favorite sliced fish with tomato sauce
Longli fish is delicate and rich in protein. The most attractive thing about this fish is that it has almost no spines. It's great to buy it for children. Mengmeng began to eat from a few months ago. From the initial fish congee to fish balls an... ...
Spaghetti with tomato sauce
Basic pasta. I want more vitamins, so I have more dishes. If you have parmesan cheese and fresh basil leaves, it's great to sprinkle them on the pot. I always feel that it's not enough to pour poor sauce on the pasta and mix it directly. You can... ...
